Greek Yogurt Popsicles
Ingredients:
(Makes 12 pops)
1 32 ounce container of nonfat Chobani
1 scoop of whey (I used Cinnamon Roll Gaspari MyoFusion Probiotic)
1/4 cup sliced almonds
1 packet of Truvia
Dash of cinnamon
Method:
Line a muffin pan with cupcake liners.
Mix all of the ingredients until thoroughly blended.
Freeze overnight.
Nutritional Information:
70 Calories
4 grams of Carbs
1 gram of Fat
10 grams of Protein
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